dolphin meat, Tag

The world was first introduced to the coastal village of Taji, Japan in the 2009 documentary, "The Cove". The film showed the capture and grisly slaughter of dolphins for meat and for sale to aquariums. A new hunt that began...

In mid-2009, the tiny Japanese fishing village of Taiji found itself at the center of the international controversy over dolphin hunting when it was featured in the Oscar-winning documentary “The Cove.” The film,...