The “Happiest Place” on Earth will begin adding hundreds of plant-based dishes. The rollout will begin this October at Disney World, then make its way to Disneyland in 2020.[...]
Should we become vegetarians? Is it OK to fly? The author of There Is No Planet B, A Handbook for the Make or Break Years, answers the big questions
With all of the meatless options on the market, it’s not surprising that flexitarianism is on the rise. Unlike vegetarians, who completely exclude meat from their diet, flexitarians simply cut down on how much meat they...
In a potential blow to almond and soy milk producers, the FDA plans to crack down on the usage of the term "milk" to refer to nondairy products. Current federal standards regarding the term's usage were changed in April 2017...
Vegetarians, rejoice! While scientists have long touted the health benefits of plant-based diets, they may be even more effective than we thought. According to new calculations from Harvard University scientists, one-third...
Earth is presently experiencing its sixth “mass extinction,” and humans are largely to blame, says a leading academic. In his new book The Value of Nothing: How to Reshape Market Society and Redefine Democracy, Professor...
The German equivalent of the Environmental Protection Agency is saying yes to sauerkraut, no to bratwurst—officially, at least. Barbara Hendricks, minister for the environment, announced last week that the Umweltbundesamt,...
The field of ethical meat consumption is a complicated (and arguably oxymoronic) one, but that hasn't stopped some retailers from working to ensure that the meat products they serve come from animals who are humanely treated...
Lightlife is making it easier and tastier than ever to enjoy protein-packed meatless meals by introducing four new frozen vegetarian burgers: Kick’n Black Bean, Backyard Grill’n, Mellow Portobello Mushroom and the Farmer’s...
In one of the most disappointing news items of the week, the US Department of Agriculture retracted its support of Meatless Monday after prompting outrage from the cattle industry. On July 23, the USDA sent out their USDA...
Livestock production is one of the leading contributors to climate change — some studies have shown that it produces more greenhouse gases than driving cars — but have you considered the affect that red meat is...
Livestock production is one of the leading contributors to climate change — some studies have shown that it produces more greenhouse gases than driving cars — but have you considered the affect that red meat is...
Climate talks have stalled, and many countries view geoengineering — like cloud whitening or constructing a space-based sun shade — to be too risky...
Some hardcore carnivores have a hard time finding meat alternatives such as soy protein or tofu burgers to be palatable. But non-meat eaters may lose their appetite along with their carnivorous friends over this one –...
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