The word "Spero" can be translated as "to hope" or "to believe, desire or trust." In line with this, Spero Foods is a plant-based company that seeks to make egg and dairy alternatives that rival the cost, taste and nutritional...
Some things are so iconic, we don’t even stop to consider their impact on the environment. For example, take the ubiquitous milk cartons at K-12 schools. The amount of resulting wasted resources and garbage from this common...
Generations have been raised on cow’s milk, with a bit of goat’s milk mixed in in some areas of the world. There might even be a sampling of yak, buffalo, horse, sheep and even reindeer to choose from. In recent years,...
Canadian-based Planting Hope Company Inc. introduced a new brand of sesame milk to the market. The company has termed its new product as the world's most planet-friendly and nutritious plant-based milk. [...]
In the U.K., teenagers are pouring milk onto the floors of grocery stores as part of an environmentalist trend to raise awareness about the horrors of the dairy industry. Videos of these “milk pours” are popping up on...
I know this seems like a terrible time to argue that anything should be more expensive. But for the sake of farmers, cows and the planet, this is one price that needs to rise
You may not have heard of precision fermentation, but you’ve certainly ingested foods or medications made this way. By 2030, some experts predict that half of protein production will be crafted by this process.[...]
Sustaining life for nearly eight billion people is a heavy task for any planet, as Mother Earth is repeatedly reporting. When it comes to food production for the masses, we’ve got to start being more conservative, efficient...
Deep in a laboratory at Lund University, Eva Tornberg developed an emulsion technology to blend potatoes and rapeseed oil. Her innovation may fuel a new trend in 2022: potato milk.[...]
Scientists agree that the dairy industry has an overall negative affect on the environment. For starters, it takes a lot of land, fertilizer and water to grow food for the cows. It also takes a lot of energy to process raw...
In a potential blow to almond and soy milk producers, the FDA plans to crack down on the usage of the term "milk" to refer to nondairy products. Current federal standards regarding the term's usage were changed in April 2017...
Yogurt is one of those all-around fabulous edibles that can be used a thousand different ways. It gets added to smoothies, eaten with cereal, mixed with herbs to create spreads and dips, or just devoured by the spoonful...
One Australian company will soon begin selling raw milk in a country, like many others, where selling raw milk is against the law. The Australian government prohibits the sale of unpasteurized cow’s milk due to health risks,...
A new dairy-free milk is blowing people away with its minimal eco-footprint, and a calcium content that puts cow’s milk to shame. Ripple Foods is rolling out a plant-based milk made from peas with the mission to educate...
Packed with probiotics, vitamins, and minerals, kefir is a fermented drink that's as delicious as it is good for you. Kefirko, a new product that recently launched on Kickstarter, has made the home kefir creation process...
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